The global volume of waste food produces an estimated 3.3 billion tonnes of CO2 equivalent of GHG per year. That is about twice the amount of carbon emitted from the U.S.’s transportation sector.

Our Products

At Power Knot, we strive to help our customers make intelligent, informed choices as businesses implement programs to reduce their carbon footprint.

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Convenience

Quickly digest waste food on site with no odor or noise.

Cost Savings

Significantly reduce cost to dispose of and manage waste food.

Compliance

Safely dispose of your waste without sending it to the landfill.

Cleanliness

Eliminate smells, mess, and pests from your trash bins.

Control

See statistics on usage, diagnostics, and service schedules with the LFC Cloud.

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October 14, 2019

Disposal Design

Foodservice waste management appliances have to go through considerable research and development processes before they reach the market. Therefore we investigate how manufacturers in this sector consider a variety of relevant factors during that period.

September 22, 2019

Eco-Tip: Is the Sewer a Good Place for Food Scraps?

To reduce the organic waste load on wastewater treatment plants, many cities are actively discouraging homeowners from using in-sink waste food disposal. How does the LFC® biodigester factor into this equation? This article takes a closer look.

August 10, 2019

F-SYS 2019 | Tokyo Big Sight

Power Knot will be exhibiting at F-SYS 2019. See the LFC biodigester with industry-leading technology at the trade show and learn about if it is suitable for your organization.
Sep 11-13, Tokyo Big Sight.

July 15, 2019

Medieval Pub Adopts Modern Food Waste Disposal Technology

The biodigester turns between 150-280 pounds of food waste per day into drain-safe “grey” water. Not having to store food waste until trash collection avoids attracting vermin or exposing customers to unpleasant smells.

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Silicon Valley

We proudly design, develop, and manufacture in Silicon Valley.